Sea bass stuffed steamed with okra, onion, mixed peppers and herbs

BROWN STEW FISH - S £7.00 – L£8.00
Red bream lightly seasoned and fried, then cooked in seasoned gravy
(NB- cooked and served on the bone).

ESCOVEITCHED FISH  - S£7.00 – L£8.00
Lightly fried Coley steak served with a tangy spice sauce

JERK SALMON  - £8.00
Marinated jerk salmon steak grilled with jerk and herbs